by Michelle Moran | May 8, 2024 | #BestofBlueRidge, #ChefDannyMellman, #dannyandmichelle, #Homestead, #litlpond, The Chef, Uncategorized
Spring in the Appalachian Mountains is a time of renewal and transformation. The Blue Ridge landscape turns into a colorful canvas; the air is filled with the sweet melodies of birds, and the meadows come alive with the gentle hum of bees. This transition, unique...
by Michelle Moran | Mar 14, 2021 | The Chef
An Adventure in Horseshoes and Grenades, Not Really So this is not really an extended story of our last journey, but a new one altogether. Don’t worry; I will get back to Chaa Creek and the creature to blame for my swollen arm. But today, I wanted to write about our...
by The Chef And The Writer | Oct 27, 2018 | The Chef, Uncategorized
Ah, Fall is here. It’s about time. I am longing to wear sweaters and warm snuggly boots. I lust for loud snow, crunchy beneath my boots as I wander our pastures capturing images of worn barns that have fed and housed generations of families and livestock. I...
by The Chef And The Writer | May 14, 2018 | The Chef, Uncategorized
What is Barbecue? Is that one of the most loaded questions in the South? I must admit, I was born in the North. And while my heart is Southern now, I am still one of those uncommitted barbecue enthusiasts. I have a confession to make, and I will apologize now, but...
